SPECIAL SWEETS:

Fresh Poached Pears--------------------------------------------------- £3.95
with blackcurrant sorbet and fruit
Coulis.

Crème Brulee-------------------------------------------------------------£3.95
Rich vanilla custard with caramelized
sugar served with fruits.

Chocolate Torte----------------------------------------------------------£4.25
Sweet pastry tart filled with cherries
soaked in brandy with chocolate ganache,
served with crème fraiche.

Bread & Butter Pudding-----------------------------------------------£3.95
Served with warm vanilla custard.

Chocolate Pyramid -----------------------------------------------------£4.25
with chestnut mousse served with rich
chocolate sauce and vanilla ice cream
in a basket.

Plum Tart------------------------------------------------------------------£4.25
Individual tartlet with almond franzipan
sliced plums soaked in brandy served
with vanilla sauce.